Critics, Controversy, and Paleo Cooking. (Plus, a Rant)
Guest: Chef Pete Evans
I’ve been on quite the Facebook tear these past couple days, airing my thoughts about where my head is at right now.
I think somewhere during my 6-week hiatus from the podcast this summer, I started questioning the way I had been doing things … wondering if the podcast and newsletter were doing more harm than good.
It kinda reminds me of way back in 2011 when I got fed up with foodie bloggers beefing with other foodie bloggers and I wrote this blog post about Just Eating Real Food.
Does being healthy really have to be this complicated?
Should we just accept every charismatic health expert’s word as gospel and shut out all opposing views?
Is letting someone else decide what’s right for you and me really the path we want to take?
Or might we be better off considering all sides, listening to our own bodies and intuitions, and deciding what makes sense for who we are and where we are in our lives.
This morning, I posted the following to Facebook: