Going beyond diet and exercise.

Is Your Diet Making You Sick?

The LEAP MRT Food Sensitivities kit tests you for 150 foods, chemicals, and additives common in our diet.

Food sensitivities are very difficult to identify. In most cases, symptoms do not appear until 48-72 hours after consuming the reactive food.

Find out which foods are turning on your immune system, causing inflammation in your gut, and taxing your adrenal glands.

The following conditions are often directly related to the foods we eat:

• Irritable Bowel Syndrome (IBS)
• Acid Reflux
• Migraine and other headaches
• Weight Imbalances
• Fibromyalgia
• Chronic Fatigue
• Skin Eruptions
• Brain Fog
• Many other lingering health problems

Even so-called “healthy” foods such as salmon, chicken, apples, or garlic can provoke symptoms in sensitive individuals.

* The LEAP MRT 150 is only available in the United States, United Kingdom, and Canada